Qjd Peking Duck （Markham）Restaurant

Excellent service—polite, proactive, and very refined. Staff checked before clearing dishes, helped divide shared plates, and brought bowls exactly when needed. The space is split into two L‑shaped sections with fewer tables, so it feels naturally quieter than a big open dining room. There are also private rooms for small or large groups. The Peking duck was beautifully sliced—much nicer than many other places—and came with 24 thin, chewy pancakes plus lots of accompaniments. My top three dishes were the eggplant, the tofu, and the red‑bean‑filled dessert. Location is also a big plus: right off the 404 and Steeles, so it’s easy for everyone to get to.

- Anita -

It was our first time coming for Peking duck. It was so good that I couldn't get a picture of it. The skin was perfectly cooked and crispy. It was not overly seasoned and their sauce was a perfect addition of the flavor. We ordered a few other dishes which were perfectly cooked with details, presentation and flavor.

- C L -

We celebrated Chinese New Year at Quanjude and what a great choice. The Peking duck was exactly what we hope for. Skin crackling crisp, meat tender and juicy. The pancakes were whisper thin, which makes all the difference when wrapping duck, scallions, and sauce. The Sea Cucumber with Scallions was rich and deeply savoury. The Duck Web in Mustard Sauce had great texture and a bold kick. The Crispy Squirrel Fish was beautifully executed. Crisp exterior, tender inside, and that glossy sweet and slightly spicy sauce that hits all the right notes. Textures were on point. Even the kale salad surprised us. Fresh, clean, and a nice contrast to the richer dishes. Every plate was thoughtfully presented, and the service was attentive without hovering. If you’re looking for a proper festive meal, especially for something as meaningful as Lunar New Year, this is a solid choice. Highly recommended!

- Maggie Guo -